Georgia Southern chef to participate in ‘Taste of College’ series in Thomas County Schools
The recipes of executive chef Clay Culpepper will be featured in Georgia’s Thomas County School System for its “Taste of College” series April 25-29. For the event, chefs from five Georgia colleges and universities were invited to submit recipes to try on students.
Armstrong Campus’ Southern Cafe, aquaponics farm-to-table partnership offers sustainable, healthy food options
The newest restaurant on the Georgia Southern University Armstrong Campus offers diners comfort in knowing that some of the ingredients were grown just a few hundred yards away in the campus’ aquaponics farm in the Sustainable Aquaponics Research Center (SARC).
Armstrong Campus’ Southern Cafe, aquaponics farm-to-table partnership offers sustainable, healthy food options
The newest restaurant on the Georgia Southern University Armstrong Campus offers diners comfort in knowing that some of the ingredients were grown just a few hundred yards away in the campus’ aquaponics farm in the Sustainable Aquaponics Research Center (SARC).